Pamper Yourself with the Best Seafood Recipe

Published: 21st May 2010
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Everyone loves to eat their very own seafood dishes because it is very healthy and nutritious. Who doesn't want to, right? It would be everyone's right to eat their rightful food. In dishes like this, let's try out the things that would make our dining table a blast.

Everyone also knows that any seafood recipe is really full of nutritious and delicious. So, I am going to give you one of the newest and best recipes that we have right now. Why did I choose a fish for our seafood recipe? Simply because it's very taste and we can cook it in various ways. But one thing that you should keep in mind is to choose a good variety of fish because it is a highly perishable food.

What we will have now is Fish with Banana, and the things that we need in order to cook this food are the following:

Ingredients:

1/4 cup flour
2 teaspoons curry powder
1/4 teaspoon soy sauce
4 bananas, peeled and halved lengthwise
1 pound fish fillets
1 tablespoon oil
3 stalks celery, sliced
4 tablespoons butter

2 tablespoons lemon juice

These ingredients will yield 4 servings only, so if you wanted more just extend the ingredients.

The direction to follow in cooking this recipe:
1. Mix together flour, curry powder, and soy sauce; coat bananas and fish with this mixture; set aside.
2. Heat oil in skillet. Stir-fry celery until crisp; set aside.
3. Add butter to oil; saute bananas until golden, about 1 minute on each side. Sprinkle bananas with half of lemon juice and remove to serving dish.
4. Saute fish in oil/butter mix until fish comes easily away on a fork, about 3 minutes on each side. Sprinkle with remaining lemon juice. Place on serving dish with bananas. Spoon celery over fish.
This is one of the newest recipes and unique one right now. Enjoy this recipe and share it to the whole bunch of your family.

For more seafood recipes, just click on this site: http://www.weloveseafood.com/.

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Source: http://ajb.articlealley.com/pamper-yourself-with-the-best-seafood-recipe-1562379.html


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